In response to the belief that “fish stocks worldwide appear to be stable, and in the United States they are rebuilding, in many cases at a rapid rate”, several scientists responded in The New York Times, including Dr. Daniel Pauly.
In response to the belief that “fish stocks worldwide appear to be stable, and in the United States they are rebuilding, in many cases at a rapid rate”, several scientists responded in The New York Times, including Dr. Daniel Pauly.