Jellyfish fisheries research awarded by the Vancouver Aquarium

Tuesday, February 21, 2017 was a great day for the Sea Around Us’ postdoctoral fellow Lucas Brotz.

During the celebration of the 22nd Annual Coastal Ocean Awards, the Vancouver Aquarium presented Lucas with the Michael A. Bigg Award for student research “for his exceptional contributions to the understanding of jellyfish in waters around the world.” Specifically, judges were impressed with his global catch reconstruction of jellyfish as food for humans.

For Lucas, this honour closes with a flourish a decade’s worth of work under Daniel Pauly’s guidance and, at the same time, opens up new opportunities to continue exploring the almost uncharted world of jellyfish.

LISTEN to Lucas explaining the “shocking findings” regarding the amounts of jellyfish people eat worldwide.

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ON VIDEO: Daniel Pauly and the Global Atlas of Marine Fisheries

The Aquatic Ecosystems Research Laboratory 120 was packed and people on social media were frantically asking about how to join the Facebook Live stream.

For over an hour, the Sea Around Us Principal Investigator, Daniel Pauly, presented the methods and findings in the Global Atlas of Marine Fisheries, which he published in late 2016 together with Dirk Zeller.

For those who could not be in attendance, the IOF’s communications department prepared series of videos that capture the highlights from Pauly’s presentation.

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IOF Seminar Series: Global Atlas of Marine Fisheries

On February 17, 2016 the Sea Around Us‘ Daniel Pauly and Dirk Zeller will be sharing their views on the importance of the Global Atlas of Marine Fisheries, the first book to provide accurate, country-by-country fishery data.

Their presentation is part of the IOF Seminar Series held every Friday at the Aquatic Ecosystems Research Laboratory 120, located at the University of British Columbia 2202 Main Mall, Vancouver. Continue reading

Why did FAO choose to ignore the existence and trends of the reconstructed catch data?

Marine Policy recently published “Comments on FAOs State of World Fisheries and Aquaculture (SOFIA 2016),” authored by the Sea Around Us leaders Drs. Daniel Pauly and Dirk Zeller.

Both scientists expressed their concern over the implications for resource management and global food security of ignoring information aimed at filling the gaps that exist in the data reported by countries to the Food and Agriculture Organization of the United Nations.

They divide their observations into a few main points: