In July 2024, the Sea Around Us turns 25 years old.
During this quarter-century, the project has been dedicated to examining the impacts of fisheries on the marine ecosystems of the world. It has been and remains instrumental in ocean conservation.
In July 2024, the Sea Around Us turns 25 years old.
During this quarter-century, the project has been dedicated to examining the impacts of fisheries on the marine ecosystems of the world. It has been and remains instrumental in ocean conservation.
Fishermen in Digha, India. Photo by Krishnendu Biswas, Pexels.
A few big players in the Indian Ocean Rim are disproportionately accessing the region’s fisheries resources through harmful subsidies while limiting the access to those resources of small-scale fleets from nutrient-insecure countries.
Sea Around Us – Indian Ocean team with Harvard University’s Christopher Golden, Jessica Zamborain Mason and Laura Elsler.
Professor Dirk Zeller, the director of Sea Around Us – Indian Ocean, recently hosted Harvard University professor Christopher Golden and his post-doctoral researchers, Dr. Jessica Zamborain-Mason and Dr. Laura Elsler. This collaborative effort, backed by a 2023 University of Western Australia Research Collaboration Award, encompassed a week of insightful events designed to deepen joint efforts and advance research. The itinerary included a welcoming meet and greet, a master class workshop, and a public lecture.
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By Shannon Barrie – Sea Around Us – Indian Ocean
St. Catherine’s College, located adjacent to the University of Western Australia, recently organized a Faculty and Industry Dinner for their students and selected guests. The event brought together a diverse group of speakers, each possessing unique insights into nature conservation and environmental issues. Among the renowned speakers were John Curtin Distinguished Professor Kingsley Dixon, as well as experts from government, industry and civil society. Adding to the speaking roster was Professor Dirk Zeller, the Director of the Sea Around Us – Indian Ocean.
Sardines at the Rameswaram fishing port in India. Image by Rudolph A. Furtado, Wikimedia Commons
Indian Ocean marine fisheries catches have been consistently rising since the 1950s, a recent study by researchers with the Sea Around Us – Indian Ocean initiative at the University of Western Australia shows. This contrasts with global trends.