Catches global

Pauly and Zeller explain the making of the Sea Around Us database

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The Sea Around Us’ Daniel Pauly and Dirk Zeller have just added a new publication to their long list of items in the literature. In this case, it is a chapter in the recently published book World Seas: An environmental evaluation. Vol. III: Ecological issues and environmental impacts, edited by Charles Sheppard.

In “The making of a global marine fisheries catch database for policy development,” Pauly and Zeller give a detailed account of the process of creating the Sea Around Us’ global catch database that builds on and addresses the deficiencies of the database created and maintained by the Food and Agriculture Organization of the United Nations.

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Photo by Naka9707, Wikimedia Commons, CC BY-SA 4.0.

Appetite for luxurious shark fin soup drives massive shark populations decline

Photo by Naka9707, Wikimedia Commons, CC BY-SA 4.0.

Photo by Naka9707, Wikimedia Commons, CC BY-SA 4.0.

Populations of some shark species such as hammerhead and oceanic whitetip have declined by over 90 per cent in recent years largely because of wealthy consumers’ growing appetite for fin soup, a new paper in Marine Policy states.

The study by researchers from the University of Hong Kong, the Sea Around Us initiative at the University of British Columbia and WildAid Hong Kong, reveals that since fishing pressure on threatened shark populations has increased dramatically in recent years, it is urgent for consumers to stop demanding shark fin products.

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Atlantic cod. Photo by Hans-Petter Fjeld, Wikimedia Commons.

Half of Russian catches in the Barents Sea thrown overboard

Atlantic cod. Photo by Hans-Petter Fjeld, Wikimedia Commons.

Atlantic cod. Photo by Hans-Petter Fjeld, Wikimedia Commons.

Russian fishing fleets operating in the Barents Sea dumped 42.7 million tonnes of good fish back into the ocean over the past 65 years according to new research. Thankfully, fishing practices have improved in recent years.

The study by researchers with the Sea Around Us at the University of British Columbia, and the Sea Around Us – Indian Ocean at the University of Western Australia, reveals that 55 per cent of the total catch taken by Russian fishers from the Barents Sea was discarded due to poor fishing practices and inadequate management.

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FishBase video

Support FishBase

 

The Sea Around Us Project Manager, Dr. Deng Palomares, wrote the below letter in support of FishBase, one of our project’s valued partners.

FishBase needs help and I am writing to you because you either have at one point or another requested data to be extracted from FishBase for your own research purposes or have contributed your own data to FishBase.

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Half of all high seas fishing grounds would be unprofitable without current subsidies

Purse seine. Photo by NOAA.

Purse seine. Photo by NOAA.


As much as 54 per cent of the high seas fishing industry would be unprofitable at its current scale without large government subsidies, according to a new study by researchers from the National Geographic Society; the University of California, Santa Barbara; Global Fishing Watch; and the Sea Around Us project at the University of British Columbia and the University of Western Australia.

The research, published today in the open-access journal Science Advances, found that the global cost of fishing in the high seas ranged between $6.2 billion and $8 billion in 2014. Profits from this activity range between a loss of $364 million and a profit of $1.4 billion.

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