
Photo by Neil Palmer (WorldFish), Flickr.
A treasure trove of vital nutritional data about fish species from all around the world is being made freely available – plugging a knowledge gap that will bolster efforts to tackle malnutrition.
Photo by Neil Palmer (WorldFish), Flickr.
A treasure trove of vital nutritional data about fish species from all around the world is being made freely available – plugging a knowledge gap that will bolster efforts to tackle malnutrition.
As part of the campaign that was launched in 2020 to celebrate the 30th Anniversary of FishBase and the 15th Anniversary of SeaLifeBase, we are joining forces with our partner projects and presenting the stories of the people behind the scenes who have been instrumental in ensuring the longevity of these two global biodiversity information systems.
The Sea Around Us Principal Investigator, Dr. Daniel Pauly, has been awarded the Beverton Medal for 2021 by the Fisheries Society of the British Isles in recognition of his groundbreaking research and lifelong contribution to the study of fish and fisheries science.
Fish gills. Image by 2427999, Pixabay.
The distribution and concentration of dissolved oxygen and water temperature in the oceans and freshwaters are usually far more influential in shaping the growth and reproduction of fish than the distribution of their prey.
In a new paper in Science Advances, Daniel Pauly, principal investigator of the Sea Around Us initiative at UBC’s Institute for the Oceans and Fisheries, argues that scientists need to avoid attaching human attributes to fish and start looking at their unique biology and constraints through a different lens.
Maintaining big data projects takes a lot. A lot of people to conduct research, populate databases, verify information, make the data accessible. It also requires a lot of material and financial resources.