Labour and human rights abuses, overfishing, unreported, unregulated and illegal fishing, all spurred by subsidies provided to distant-water fishing fleets, are some of the most pervasive practices linked to the global seafood industry.
Witnessing and reporting on all of this are fisheries observers. Often scientists – marine biologists or ecologists –, fisheries observers are tasked by national frameworks, regional bodies, or international fisheries organizations with gathering information that supports sustainable fisheries management. Some are hired by the fishing companies they monitor.