Common carp. Photo by Aquatika Karlovac,

New study reinforces link between gill size and oxygen uptake in fish

Common carp. Photo by Aquatika Karlovac,

Common carp. Photo by Aquatika Karlovac, FishBase

A widely debated topic in biology and fisheries sciences is the role of oxygen in the growth of fishes and other water-breathing animals. According to new research, developmental changes in individual fish and experimental errors are the causes of inconsistencies that have erroneously been linked to the Gill Oxygen Limitation Theory (GOLT), developed to explain the influence of oxygen uptake on fish growth.

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Hoi An fish market in Vietnam.

The nutritional toll of climate change on communities in Southeast Asia and the Pacific

Hoi An fish market in Vietnam.

Hoi An fish market in Vietnam. Image by Jean-Marie Hullot, Flickr.


Fish populations and the humans that depend on them for food will continue to feel the brunt of warming waters from climate change.

A recent study by researchers at the Sea Around Us – Indian Ocean, based at the University of Western Australia, the Changing Ocean Research Unit at the University of British Columbia and the University of Miami, shows that even with strong climate mitigation efforts, maximum catch potential is expected to fall by 58–92 per cent in the Pacific Islands and 65–86 per cent in Southeast Asia by the mid to end of the 21st century. These losses will likely result in fisheries failing to meet key micronutrient requirements in these regions’ coastal populations.

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Cover of the Journal of Fish Biology. June 2024.

Paper on gigantism makes cover of Journal of Fish Biology

Cover of the Journal of Fish Biology. June 2024.

Cover of the Journal of Fish Biology. June 2024.

A recent paper authored by the Sea Around Us’ PI, Dr. Daniel Pauly, research assistant, Elaine Chu, and Dr. Johannes Müller from Leiden University, has made the cover of the June print issue of the Journal of Fish Biology, where it was introduced by a brief essay in the ‘Between the Covers’ section. The image that illustrates it is that of a large mythical sea creature known as an Aspidochelone, which appeared in a French bestiary around 1270 A.D.

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Forty-year-old concepts around fish respiration regain prominence in light of climate change

Forty-year-old concepts around fish respiration regain prominence in light of climate change

Forty-year-old concepts around fish respiration regain prominence in light of climate change

Common carp. Photo by Bernard Spragg. NZ, Wikimedia Commons.

Before Dr. Daniel Pauly, now the principal investigator of the Sea Around Us initiative at the University of British Columbia, became a doctoral student, he spent two years doing fisheries work in Indonesia.

Having done his academic studies in Germany, he was surprised to discover a near absence of information on the growth of tropical fish. Thus, upon his return to Kiel University’s Institute of Marine Sciences, he decided to find out how fish grew; the idea was that if general patterns emerged, they could be applied to the many species in Indonesia and elsewhere in the tropics.

His doctoral dissertation was, consequently, built around identifying the factors that govern fish growth.

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