Other Media 2016-2020

Jump to: 2019, 2018, 2017, 2016

2020

December 22: Finance Sina: 研究人员使用AIS技术发现公海上的强迫劳动和过度捕捞现象 by cnBeta.COM
December 21: The Verge: Slavery and overfishing on the high seas can’t hide from these researchers by Justine Calma
December 13: MSN: Covid-19 : l’appel d’Albert de Monaco et de 32 personnalités “pour relancer une vie culturelle adaptée” by Redaction JDD
December 9: Resilience.org: Shifting baselines and coping with planetary change by Philippe Bihouix
December 6: Zing News: Nguồn lực hỗ trợ hạm đội đánh cá trái phép của Trung Quốc by Đại Hoàng
December 5: MSN: In rare show of solidarity, 14 key nations commit to protect oceans by Laura Parker
December 1: Impakter Italia: Le temperature che nascondono i cambiamenti climatici by Eduardo Lubrano
November 27: MyPowellRiverNow: Report backed by Pamela Anderson Foundation warns of depleting B.C. herring stocks by Troy Landreville
November 25: Euractiv: No time for empty promises: Europe must lead on harmful fisheries subsidies by Daniel Pauly and Rashid Sumaila
November 24: Trouw: De Chinese visserijvloot vist niet alleen, zij intimideert ook by Ian Urbina
November 23: Toquoc:
Phía sau đội tàu cá hùng hậu, đầy tham vọng, phát triển “như vũ bão” của Trung Quốc by Staff Writer
November 18: Nature World News: Scientist predicts the future of fishing industry as artisanal, leaving behind large industrial fishing fleets by Victoria Sinla
November 14: The Costa Rica News: “The future of fishing is artisanal and without large fleets”, states renowned scientist by Staff Writer
November 7: Efeagro: Pauly: “El futuro de la pesca es artesanal y sin ayudas a las grandes flotas” by Mercedes Salas
November 2: Water Science Policy: Salmon as guide to nowhere by Daniel Pauly
October 21: Rebelion.org: China está transformando los mares by Ian Urbina
October 19: France Culture: Peut-on encore sauver la biodiversité marine ? (2e Tribune du Muséum : “agissons pour l’océan !” Partie 1) by Staff Writer
October 16: CTV News: The Chinese fleet, the world’s largest, accused of spearheading decline in once-abundant squid stocks by Ian Urbina
October 16: UBC Oceans: Andrew Trites and Daniel Pauly join UBC’s Quarter Century Club, Eden Fellner joins 25 Year Club by Riley Tjosvold
October 12: ID4D: Fin de la surpêche: un cap inaccessible? by Flora Trouilloud
October 7: Grist: Now on Netflix: David Attenborough’s disappearing wilderness by Shannon Osaka
September 25: Le Chiffon Rouge: Impacts de la pêche et du réchauffement climatique sur les écosystèmes marins, Daniel Pauly* (Revue Progressistes) by Section du Parti communiste du Pays de Morlaix
September 18: Hometown Source: Short redhead reel reviews by Wendy Schadewald
September 18: Intelligent Living: Sir David Attenborough’s heartbreaking new film on extinction is a must see by Andrea D. Steffen
September 17: Green Report: L’amnesia generazionale che non fa vedere ai giovani il declino delle specie animali by Staff Writer
September 15: Global Citizen: 7 things we learned from David Attenborough’s heartbreaking documentary about extinction by Helen Lock
September 14: 444: A klímaválság nem olyan, mint az influenszerek: attól még, hogy épp nem lájkolják, nem vonult vissza by Staff Writer
September 11: Yahoo! Noticias: Científicos piden a UE acabar con sobrepesca para proteger la biodiversidad by Agencia EFE
September 11: EFE:
Mas de 300 investigadores piden a la UE acabar con sobrepesca para proteger la biodiversidad by Felipe Larach
September 10: EuropaPress: Más de 300 científicos piden a la UE el fin de la sobrepesca de forma urgente para frenar la crisis de biodiversidad by Staff Writer
September 10: Our Fish: End overfishing: 300 scientists urge EU to protect ocean health as climate action by Staff Writer
September 10: CNA: 全球豪奪漁業資源中國漁船艦隊真面目（下) by The Central News Agency
September 9: Yahoo! Taiwan: 全球豪奪漁業資源中國漁船艦隊真面目（下） by The Central News Agency
September 9: BBC Future: The origin of North Korea’s ‘ghost boats’ by Ian Urbina
September 8: Pledge Times: Industrial fishing reaches greater than half the ocean by Bhavi Mandalia
September 2: Slate: How China’s massive fishing fleet is transforming the world’s oceans by Ian Urbina
August 23: Pulitzer Center: The hunt for the modern-day pirates who steal millions of tons of fish from the seas by Tristam Korten
August 20: India TV: Standard seafood species like orange roughy, frequent octopus, pink conch in sharp decline throughout world: Research by Ujjawal
August 19: Yesil Gazete: Karadeniz ve Marmara’daki mavi yüzgeçli orkinos ve kılıç balığı gibi pek çok tür artık yok by Staff Writer
August 19: Phys.org: Popular fish species disappear from Turkey’s Marmara and Black Seas by Valentina Ruiz-Leotaud
August 18: Alpha Galileo: Popular fish species disappear from Turkey’s Marmara and Black Seas by Faculty of Science, University of British Columbia
August 18: Knowledia: Popular seafood species in sharp decline around the world by Staff Writer
August 18: CyberHero.tv: CH Popular seafood species in sharp decline around the world by Staff Writer
August 17: Yale Environment 360: How China’s expanding fishing fleet is depleting the world’s oceans by Ian Urbina
August 7: Science Letter: Study findings on marine science published by researchers at Chinese Academy of Sciences by Staff Writer
August 5: Science Times: Treating fish as a public health asset, not a commodity, is key to food security by Mark B
August 5: NewsBeezer: Treating fish as a public health asset can strengthen food security in lower income countries by Staff Writer
August 5: Phys.org: Treating fish as a public health asset can strengthen food security in lower income countries by Valentina Ruiz Leotaud
August: e-flux: Revaluing the oceans by Jeremy B.C. Jackson
July 27: Nauka W Polsce: Jadalne morskie gatunki zagrożone by Staff Writer
July 27: Today Headline: Some popular fish and invertebrate seafood species rapidly declining worldwide by Staff Writer
July 27: Nature World News: Some popular fish and invertebrate seafood species rapidly declining worldwide by Victoria Sinia
July 26: Zee News: Popular seafood species like orange roughy, common octopus, pink conch in sharp decline across world: Study by Pushkar Tiwari
July 24: Economics Week: COVID-19 and Brexit can help with the recovery of UK fish stocks by Staff Writer
July 23: Kompas: Populasi Spesies Ikan yang Populer untuk Seafood Menurun Tajam by Monika Novena
July 23: El Español: Malas noticias: esta delicia de los mares se está extinguiendo a toda velocidad by P.F.
July 22: Newizv: В мировом океане почти не осталось осьминогов by Irina Ziganshina
July 22: New Kerala: Study reveals popular seafood species in sharp decline around the world by ANI
July 22: Perth Now: Global fish stocks: fears for long-term supply after new UWA research by Staff Writer
July 22: Republic World: Popular seafood species see sharp decline across the world: Study by Aanchal Nigam
July 22: The Free Press Journal: Study reveals popular seafood species in sharp decline around the world by ANI
July 21: Vancouver is Awesome: How sustainable is B.C. seafood? by Nelson Bennett
July 21: Coastal News Today: World – Sharp decline of popular seafood species around the world by University of British Columbia / SciTechDaily
July 21: Actualités Santé: Espèces de fruits de mer populaires en forte baisse dans le monde by Staff Writer
July 21: Daijiworld: Popular seafood species in sharp decline around the world: Study by IANS
July 21: Phys: Popular seafood species in sharp decline around the world by Valentina Ruiz-Leotaud | Sea Around Us
July 21: RIA: Ученые отметили резкие изменения численности морских обитателей by Staff Writer
July 21: News Wise: Popular seafood species in sharp decline around the world by University of British Columbia
July 21: BrandsIT: Jadalne morskie gatunki zagrożone by Stępień Dorota
July 21: SciTech Daily: Sharp decline of popular seafood species around the world by University of British Columbia
July 21: International Business Times: Popular seafood species in sharp decline around the world: Study by IANS
July 21: News Le Portale: Popular seafood species in sharp decline around the world by Staff Writer
July 21: Prokeraia: Popular seafood species in sharp decline around the world: Study by ANI
July 21: Asian News International: Study reveals popular seafood species in sharp decline around the world by Staff Writer
July 21: Science Codex: Popular seafood species in sharp decline around the world by Staff Writer
July 21: EurekAlert: Popular seafood species in sharp decline around the world by University of british Columbia
July 18: Reporterre: L’’amnésie environnementale, clé ignorée de la destruction du monde by Hortense Chauvin
July 17: Informationsdienst Wissenschaft: Populationen beliebter Speisefische gehen weltweit zurück by Andreas Villwock
July 16: The Ecologist: We need fishing ‘blue belt’ by Ben Mitchell
July 14: Azo Cleantech: Study reports UK government can take new approach to recover its fish stocks by Staff Writer
July 14: Yahoo! Singapore: Create protective ‘blue belt’ zone around UK coast to rebuild depleted fish stocks, scientists urge by Harry Cockburn
July 14: Yahoo! India: Create protective ‘blue belt’ zone around UK coast to rebuild depleted fish stocks, scientists urge by Harry Cockburn
July 14: Yahoo! UK: Create protective ‘blue belt’ zone around UK coast to rebuild depleted fish stocks, scientists urge by Harry Cockburn
July 14: Yahoo! Canada: Create protective ‘blue belt’ zone around UK coast to rebuild depleted fish stocks, scientists urge by Harry Cockburn
July 13: Mirage News: COVID-19 and Brexit can help with the recovery of UK fish stocks by Staff Writer
July 13: EurekAlert: COVID-19 and Brexit can help with the recovery of UK fish stocks by University of Southampton
July 13: Phys.org: COVID-19 and Brexit can help with the recovery of UK fish stocks by University of Southampton
July 7: Vox: The scariest thing about global warming (and Covid-19) by David Roberts
July 4: The Ormsby Review: #857 Oceans as sustainable commons by Loys Maingon
June 25: Polit: О чём поют птицы by Staff Writer
June 19: Mongabay Latam: Nuevo estudio indica que pescadores recreativos prefieren cada vez más a tiburones y rayas by Staff Writer | Translated by Romina Castagnino
June 15: El Estrecho Digital: Más de 50 científicos solicitan el fin de la sobrepesca by Staff Writer
June 15: Ecoticias: La ‘maldita’ sobrepesca en Europa by Staff Writer
June 11: Finanznachrichten: Wissenschaftsbündnis verlangt Ende der Überfischung zum Schutz des Klimas by Staff Writer
June 11: Moncloa: Más de 50 científicos piden a la UE poner fin a la sobrepesca by Staff Writer
June 11: Reporterre: « Mettre fin à la surpêche, c’est agir pour le climat », alertent des scientifiques by Staff Writer
June 10: SBC: Report finds fish catch from Seychelles was 1.5 times higher than reported by Seychelles News Agency
June 10: Seychelles News Agency: Report finds fish catch from Seychelles was 1.5 times higher than reported by Salifa Karapetyan
June 10: Seychelles News Agency: Report finds fish catch from Seychelles was 1.5 times higher than reported by Salifa Karapetyan
June 7: The Spinoff: The good, the bad, and the fishy: The complicated truth about fishing quotas by Ethan Neville
June 5: Netzfrauen: Der Ozean stirbt! – If the ocean dies, we all die! by Staff Writer
June 4: National Observer: It’s time to call out denialism — on racism and on climate change by Greig Oldford
June 2: Liguria Notizie: WWF e il processo di certificazione al tonno rosso by Staff Writer
May 31: The Conversation: Et si on cherchait autrement ? Plaidoyer pour une science de la durabilité by Valérie Verdier, Olivier Dangles, Philippe Charvis, Philippe Cury
May 31: Red Uno: Un negocio de futuro sostenible será la pesca sintética by Staff Writer
May 31: 20 Minutos: “Estamos imprimiendo pescado en 3D”: un negocio de futuro by Staff Writer
May 29: Pesca Chubut: Pesca sintética: los pescados del futuro serán impresos en 3D by Staff Writer
May 27: BBC Mundo: “Estamos imprimiendo pescado 3D”: cómo es la pesca sintética y qué beneficios ofrece by David Silverberg
May 27: TekCrispy: ¿Qué beneficios proporciona la producción de carne de pescado sintética al mundo? by Romina Monteverde
May 27: Weekend: Pesca sintética: los pescados del futuro serán impresos en 3D by Marcelo Ferro
May 27: Yahoo!: “Estamos imprimiendo pescado 3D”: cómo es la pesca sintética y qué beneficios ofrece by David Silverberg – BBC
May 26: Phys.org: Protected areas’ location may hinder conservation efforts of refugee species by Valentina Ruiz-Leotaud
May 25: Swedish University of Agricultural Sciences: Pandareservat i icke-traditionella livsmiljöer kan underlätta bevarandet by Staff Writer
May 23: France Ouest: Étonnants Voyageurs. Une sélection de livres, malgré tout by Nadine Paris
May 22: Aquí Madrid: La naturaleza está en números rojos by Concha Moreno
May 14: VOA Learning English: Overfishing continues to harm sea life in South China Sea by Staff Writer
May 13: Mongabay: Will fish boom amid pandemic-driven fishing bust? by Shreya Dasgupta
May 8: E&E News: ‘Weird things’ on climate beat inspired Pulitzer winner by Maxine Joselow
May 8: VOA News: Marine life declines for another year in contested, overfished South China Sea by Ralph Jennings
May 6: The Narwhal: ‘You’re out there alone’: whistleblowers say workplace abuse hides true impacts of B.C.’s trawl fishery by Jimmy Thomson
May 5: Newsroom: Self-isolation’s silver lining by Yolanda van Heezik and Philip Seddon
April 27: Mercy for Animals: The pandemic has slowed fishing operations. What does that mean for fish? by Hannah Bugga
April 22: The Counter: Does protecting the sea harm fishermen? It’s complicated. by Katarina Zimmer
April 22: Oceana Brazil: Mudanças climáticas ameaçam a pesca marinha by Staff Writer
April 14: Vegan News: Study: 90% of dolphins being killed by fishing by Staff Writer
April 11: Defesa TV: Com barcos pesqueiros parados por causa do COVID-19, os peixes vão se recuperar? by Marcelo Barros
April: Conservancy Hornby Island: Herring School by Staff Writer
March 29: Galileus Web: Il pesce sintetico potrebbe essere un pescato migliore della giornata? by Alessandro
March 29: The Union Journal: Could synthetic fish be a better catch of the day? by Carlos Christian
March 29: ABC 14 News: Could synthetic fish be a better catch of the day? by Brandon G. Jones
March 28: Idnes: Volně žijících ryb ubývá. Řešením by mohlo být rybí maso z laboratoře by Staff Writer
March 26: OutdoorHub: Will Synthetic Fish Soon be Served as “Catch of the Day”? by Keenan Crow
March 25: Market Research News: Could synthetic fish be a better catch of the day? by BBC
March 24: Yahoo News: Could synthetic fish be a better catch of the day? by David Silverberg
March 24: BBC News: Could synthetic fish be a better catch of the day? by David Silverberg
March 24: Partnership for Water Sustainability in British Columbia: Keep calm & carry on: Words of wisdom from UBC’s Dr. Daniel Pauly by Newsletter Editor
March 20: European Marine Information: Le traité sur la haute mer by Staff Writer
March 20: Seafood Source: IUU economic estimates climb as high as USD 50 billion in new study by Aaron Orlowski
March 20: E-Duque: Suramérica pierde millón y medio de toneladas de pescado..cada año by Staff Writer
March 18: EcoWatch: Fishing for fun? It has a bigger environmental impact than we thought by David Shiffman
March 16: The Revelator: Fishing for fun? It has a bigger environmental impact than we thought by David Shiffman
March 13: Heritage Daily: A new use for museum fish specimens by Staff Writer
March 12: EurekAlert: A new use for museum fish specimens by University of British Columbia
March 12: Phys.org: A new use for museum fish specimens by University of British Columbia
March 12: Food Navigator: Counting the cost of fosh fraud by Katy Askew
March 11: Fast Company: Jellyfish could be used to generate human skin by Talib Visram
March 10: The Correspondent: Climate change is only half the problem. We’re destroying the Earth’s layer of life by Tamar Stelling
March 8: Forskning: Så mye fisker kvinnene i verden by Marte Dæhlen
March 6: PescaChubut: Las mujeres pescadoras aportan toneladas de pescado y billones de dólares a la pesca mundial by Staff Writer
March 4: Il Fatto Alimentare: La pesca illegale danneggia l’economia, l’ambiente e la biodiversità. E il mercato fuori legge vale fino a 17 miliardi di dollari by Agnese Codignola
March 4: EuropaPress: Las pescadoras contribuyen con 3 millones de toneladas y 5.600 millones de dólares al año a la pesca mundial by Staff Writer
March 4: ScienceCodex: Fisherwomen contribute ton of fish and billions of dollars to global fisheries by University of British Columbia
March 4: Phys: Fisherwomen contribute tonnes of fish, billions of dollars to global fisheries by Valentina Ruiz-Leotaud | Sea Around Us
March 4: EurekAlert: Fisherwomen contribute tonnes of fish, billions of dollars to global fisheries by University of British Columbia
February 27: Bandera County Courier: Illegal on the net by Staff Writer
February 27: Technology Networks: Illegal fish trade risks local economies by Staff Writer
February 26: EurekAlert: Billions lost as illicit fisheries trade hurting nations who can afford it least by University of British Columbia
February 26: Science Daily: Billions lost as illicit fisheries trade hurting nations who can afford it least by Staff Writer
February 12: Woods Hole Oceanographic Institution: Black History Month Blog Series 2020: Daniel Pauly by Christina Hernández
February 7: Weather Network: Recreational fishers are increasingly targeting sharks and rays. Researchers are concerned by Rachel Delia Benaim
February 6: Archipel Developpement: Congrès sur les sciences aquatiques : réunion d’information et d’échanges le 14 février à Saint-Pierre by Staff Writer
February 6: Mongabay: Recreational fishers are increasingly targeting sharks and rays, and researchers are concerned by Mike Gaworecki
February 6: MadridPress: Fundación BBVA premia a los ecólogos Duarte, Hughes y Pauly by Staff Writer
February 5: Sinc: Tres ecólogos ganan el premio FBBVA por sus conocimientos sobre los océanos by Staff Writer
February 5: Noticias Bancarias: BBVA otorga su premio Fronteras del Conocimiento de Ecología by Staff Writer
February 4: EFE: Duarte, Hughes y Pauly premio Fronteras del Conocimiento de Ecología de BBVA by Staff Writer
February 4: BBVA Foundation: Frontiers of Knowledge Award – Daniel Pauly by Staff Writer
February 4: Europa Press: Carlos Duarte, Terence Hughes y Daniel Pauly, Premios Fundación BBVA de Ecología y Biología de la Conservación by Staff Writer
February 4: RC Top News: Ecologists Duarte, Hughes, and Pauly receive the Frontiers of Knowledge Award for their contributions to marine conservation by BBVA
February 4: UBC: Dr. Daniel Pauly wins the 2019 BBVA Frontiers Of Knowledge Award by Staff Writer
February 4: BBVA Foundation: Daniel Pauly wins BBVA Frontiers of Knowledge Award in Ecology and Conservation Biology by BBVA Foundation
February 4: EurekAlert: Duarte, Hughes and Pauly win the Frontiers of Knowledge Award in ecology by BBVA Foundation
February 3: Saving Seafood: Fishing for fun takes a massive bite out of marine life by Staff Writer
January 31: Sharkophile: Sharks and rays becoming more prevalent in recreational angling by Staff Writer
January 30: UWA News: Recreational fishers targeting more sharks and rays by UWA News
January 28: CBC News: Albatrosses used as flying spies to detect illegal fishing boats by Emily Chung
January 28: Pan African Visions: New techniques for conducting fish stock assessments introduced in West Africa by Uzman Unis Bah
January 27: Science Daily: Recreational fishers catching more sharks and rays by Valentina Ruiz-Leotaud
January 27: EurekAlert: Recreational fishers catching more sharks and rays by Valentina Ruiz-Leotaud
January 10: Trubus: Metode AMYS Ungkap, Stok Ikan di Lautan Membutuhkan Pengelolaan Berkelanjutan by Staff Writer
January 10: Phys.org: New assessment method reveals many fish stocks are in urgent need of sustainable management by Valentina Ruiz Leotaud
January 6: Innovations Report: Wie geht es eigentlich Leierfisch, Petermännchen und Steinpicker? by Staff Writer
January 2: Mongabay India: Fish products in European supermarkets connected to unsustainable fishing practices in India by Monica Evans

2019

December 27: The Tyee: Our year in big thinkers by Olamide Olaniyan
December 17: Oceana Peru: Daniel Pauly: El acceso al pescado que es bueno para “nosotros” by Daniel Pauly
December 16: Wellston Journal: 90 percent of fish used for fishmeal are prime fish by Staff Writer
December 10: Khoa Hoc Phattrien: Các loài nhuyễn thể: chìa khóa nuôi trồng thủy sản đạo đức by Jennifer Jacquet (theo The Guardian)
December 9: Today Online: Warming waters, moving fish: How climate change is reshaping Iceland by The New York Times
December 7: Livingston Ledger: 90 percent of fish used for fishmeal are prime fish by Livingston Contributor
December 4: Rethink: Commentary/Finding Somalia’s missing fisheries by Lo Persson and Ida Karlsson
December 4: Mongabay: Catching fish to feed fish: Report details ‘unsustainable’ fishmeal and oil industry by Monica Evans
November 30: BDNews24: Warming waters, moving fish: How climate change is reshaping iceland by Kendra Pierre-Louis and Nanna Heitmann, The New York Times
November 29: WITF: What can be saved? Sanctuaries safeguard the seas by The Associated Press
November 29: MarketCap: Warming waters, moving fish: How climate change is reshaping Iceland by New York Times
November 29: Jambon Burst: Réchauffement des eaux, déplacement des poissons: comment le changement climatique transforme l’Islande by Staff Writer
November 29: Up News Info: Water heating, fish movement: how climate change is reshaping Iceland by Staff Writer
November 29: Phys: Popular fish in China would increase in value if caught with larger meshes by Valentina Ruiz Leotaud
November 26: News 97.5: Safeguarding the seas, 1 protected area at a time by Patrick Whittle
November 26: Noticias Financieras: Climate change: Can the oceans be saved? by Patrick Whittle
November 26: The Canadian Press: How a small stretch of ocean stirred a conservation movement by Patrick Whittle
November 26: ABC News: How a small stretch of ocean stirred a conservation movement by Patrick Whittle
November 26: Associated Press: How a small stretch of ocean stirred a conservation movement by Patrick Whittle
November 26: Infobae: Cambio climático: ¿Se pueden salvar los océanos? by Patrick Whittle
November 24: Seafood Source: Study: Technological creep doubles commercial fishing capacity every 35 years, pressuring stocks by Nicki Holmyard
November 22: Undercurrent News: NBC, students latest to slam fishmeal sector for pollution, overfishing by Neil Ramsden
November 21: Stock Daily Dish: Seabirds populations have declined 70% in the past 50 years by SDD Contributor
November 18: CNBCTV18: Twenty years in the making: Where is India’s National Plan of Action for shark fisheries? by Bhanu Sridharan
November 14: Trubus: Penangkapan Ikan Besar-besaran Ganggu Rantai Makanan di Laut Bohai by Syahroni
November 13: Phys.org: Overfishing of large, predatory fish leaves China’s Bohai Sea with only tiny fish by Valentina Ruiz Leotaud
November 11: Global Warming Focus: University of British Columbia; Theory explains biological reasons that force fish to move poleward by Staff Writer
November 4: ScienceLine: There’s nothing virtuous about your ‘sustainably’ caught fish by Isobel Whitcomb
October 31: Mis Peces: Una teoría trata de explicar por qué los peces son menos eficientes conforme se hacen grandes by Staff Writer
October 29: EcoWatch: 5 Ways Sustainable Seafood Can Benefit People and the Environment by Emily Petsko
October 28: EurekAlert: Theory explains biological reasons that force fish to move poleward by University of British Columbia
October 28: Notizie Scientifiche: Pesci si stanno spostando sempre più verso i poli a causa dei cambiamenti climatici secondo scienziato by Angela Lazzari
October 28: Science Daily: Theory explains biological reasons that force fish to move poleward by Staff Writer
October 20: Il Fatto Alimentare: SOS tonno: è allarme pesca insostenibile. Catture aumentate del 1000% negli ultimi 60 anni grazie ai sistemi industriali by Agnese Codignola
October 18: Setn: 再見了鮪魚！全球大量需求恐導致鮪魚滅絕 by Staff Writer
October 17: Heated: Georgia shrimpers embrace a pesky ocean creature that China loves by Caroline Hatchett
October 16: Oceana.org: Daniel Pauly on having access to fish that is good for “us” by Daniel Pauly
October 11: MEAWW: Experts warn of a sea empty of fish as annual tuna catch spikes to 6 million tonnes on back of global demand by Priyam Chhetri
October 8: Undercurrent News: Tuna study raises alarms, finds fishing increased 1,000% in 60 years by Staff Writer
October 7: Conservation International: Ocean cleanup, tuna in trouble, wildlife trade: 3 stories you may have missed by Kiley Price
October 7: Yahoo!: Nobody really knows if tuna is sustainable by Mike Pomranz
October 4: Globo: Estudo revela que o atum está prestes a ser extinto by Amelia Gonzalez
October 4: One Green Planet: Tuna at risk of extinction due to extremely high demand by Eliza Erskini
October 4: Seafood News: New global catch database shows alarming tuna fishing trends by Staff Writer
October 3: Science FanPage: Con il sushi stiamo sterminando i tonni: pesca aumentata del 1000% by Andrea Centini
October 2: Eurasia Review: How sustainable is tuna? New global catch database exposes dangerous fishing trends by Staff Writer
October 1: Radio-Canada online: La pêche mondiale de thon atteint un niveau critique, selon des chercheurs de l’UBC by Adrien Blanc
October 1: The Tyee: Dive through sharks to a volcano 100 feet down? Sure, watch this! by Ian Gill
October 1: Science Daily: How sustainable is tuna? New global catch database exposes dangerous fishing trends by University of British Columbia
October 1: Phys.org: How sustainable is tuna? New global catch database exposes dangerous fishing trends by University of British Columbia
September 27: Global Reporting Centre: The fish you don’t knowyou eat by Global Reporting Centre
September 26: Mongabay: Global fisheries deprive local communities of key nutrients, study finds by Stephen Leahy
September 22: Vinh Long: Công nghệ mới làm tăng gấp đôi công suất khai thác nguồn thủy sản by Staff Writer
September 19: FishFocus: Technological advances threaten fish stocks by Staff Writer
September 16: FisheryNation: Daniel Pauly’s three big moves to save the world’s threatened fisheries by Staff Writer
September 16: Science Daily: New technology allows fleets to double fishing capacity — and deplete fish stocks faster by University of British Columbia
September 16: EurekAlert: New technology allows fleets to double fishing capacity — and deplete fish stocks faster by Valentina Ruiz-Leotaud
September 16: The Tyee: Daniel Pauly’s three big moves to save the world’s threatened fisheries by Andrew Nikiforuk
September 14: Medical Daily: Earth may soon lose important Omega-3 fatty acid due to global warming by Darwin Malicdem
September 13: The Tyee: Meet the world’s top fishery scientist by Andrew Nikiforuk
September 12: Earth.com: Rising temperatures could lead to a shortage in omega-3 fatty acids by Kay Vandette
September 12: Health Journal: Global warming may limit the availability of DHA by Kyla Taylor
September 11: MediaTerre: Daniel Pauly, plaideur infatigable en faveur des océans by Maritza Sandoval
August 30: Asia Times: If dugong die out, it will be indictment on us all by Jonathan Gornall
August 30: Reporterre: Daniel Pauly, inlassable défenseur des océans by Lorène Lavocat
August 29: Option News: «Wir jagen die letzten Fische» | Interview mit dem Fischereiwissenschaftler Daniel Pauly by Helmut Melzer
August 25: NNY360: America’s hot spots: Where extreme climate change has already arrived by Steven Mufson, Chris Mooney, Juliet Eilperin and John Muyskens
August 21: Greenpeace Unearthed: “We are chasing the last of the big fish” | Interview with fisheries scientist Daniel Pauly by Emma Howard, Georgie Johnson
August 15: NexusMedia: Key fish in coral reefs could perish as their favorite foods disappear by Marlene Cimons
August 15: LancasterOnline: Lancaster County has warmed 2.7 degrees since 19th century, faster than the U.S. average: report by Tim Stuhldreher
August 13: SFGate: America’s hot spots: Where extreme climate change has already arrived by Steven Mufson, Chris Mooney, Juliet Eilperin and John Muyskens
August 13: Mongabay: Sea Around Us: Global fisheries data and the goose that laid the golden egg (commentary) by Daniel Pauly
August 8: Phys: Fish that follow ‘gourmet diet’ more threatened by climate change by Valentina Ruiz Leotaud
August 4: The Narwhal: Aquacalypse now: the end of fish by Daniel Pauly
July 10: Rare’s In Rare Form blog: Rare Books — Summer 2019 by Staff Writer
July 7: City News: In search of Vanishing Fish: new book looks at how to fix global fisheries by John Ackerman
July 7: News 1130: In search of Vanishing Fish: new book looks at how to fix global fisheries by John Ackerman
June 27: The World News: «Daniel Pauly, un océan de combats», vie d’un iconoclaste défenseur des mondes marins by Martine Valo
June 25: Nouvelle-Calédonie IRD: Conférence sur inscription | Impacts de la pêche et du réchauffement global sur les écosystèmes marins by Staff Writer
June 11: Animal Político: La pesca nacional en riesgo by Esteban García-Peña
June 11: The Tyee: Sea lice plagues return and threat to wild salmon increases by Andrew Nikiforuk
June 7: La Nouvelle République: Sauver les poissons n’est “pas un problème si ardu” assure un expert des ressources marines by Staff Writer
May 29: UBC Institute for the Oceans and Fisheries: Q&A with Daniel Pauly of Sea Around Us by Staff Writer
May 29: Medium In Rare Form: Surfacing the true value of Honduras’ small-scale fisheries by Larissa Hotra
May 27: Greystone Books: Dr. Daniel Pauly on “Shifting Baselines” and Vanishing Fish by Staff Writer
May 24: Foreword Reviews: Vanishing Fish by Staff Writer
May 14: Resilience.org: Against ‘sustainability’ and other plastic words by Andrew Nikiforuk
May 10: Save our Seas: We’ve underestimated shark catches in the Mediterranean and Black Sea by Staff Writer
May 9: The Submarine: Prima finirà il pesce, poi gli esseri umani by Arianna Antezza
May 6: Unearthed: “We are losing the web of life”: why the global nature crisis is as dangerous as climate change by Emma Howard and Georgie Johnson
May 6: Criterio: Aporte de la pesca artesanal no se refleja en las estadísticas de Honduras by Staff Writer
May 2: The Tyee: Against ‘sustainability’ and other plastic words by Andrew Nikiforuk
May 1: Noticias Ao Minuto: Europa explora pesca em África de forma “oportunista”, acusa Greenpeace by Lusa
April 22: Sealives: Forcing the doors of change – What true conservation requires of us all by Jason Murphy
April 22: BuzzFeed: Is hiking with face masks the new normal? by Wudan Yan
April 10: Upmitter: Official stats mask shark and ray species caught in the Mediterranean and Black seas by Fleur Delacroix
April 8: Phys: Official stats mask shark and ray species caught in the Mediterranean and Black seas by Staff Writer
April 8: Brightsurf: Official stats mask shark and ray species caught in the Mediterranean and Black seas by Staff Writer
April 8: Environmental News Network: Hidden behind bad numbers: Official stats mask almost all shark and ray species caught in the Mediterranean and Black Seas by Staff Writer
April 8: Science Daily: Official stats mask shark and ray species caught in the Mediterranean and Black seas by Staff Writer
April 8: EurekAlert: Official stats mask shark and ray species caught in the Mediterranean and Black seas by University of British Columbia
April 1: Pulse: Sierra Leone bans industrial fishing for a month by AFP
March 23: Sohu: 活在人类世的我们，能找到真正的“自然”吗？ by Staff Writer
March 14: InfoSurHoy: One thing fishy: examine alleges fraud in US seafood labeling [Report] by Denis Bedoya
March 14: ADUC: Biodiversità che cambia. La tendenza a dimenticarla quando è intorno a noi by Staff Writer
March 8: UBC News: Sea Around Us – International Women’s Day 2019 by Staff Writer
March 8: Asia One: Something fishy: study alleges fraud in US seafood labeling by AFP
March 7: AFP: Algo huele mal en las etiquetas de pescados en EEUU by Staff Writer
March 7: Phys: Something fishy: study alleges fraud in US seafood labeling by Ivan Couronne
February 20: Defenceweb: ISS: Africa must invest in the new ‘high seas’ treaty by ISS Africa
February 20: ISS: Africa must invest in the new ‘high seas’ treaty by Agnes Ebo’o
February 14: Enact: Will a new treaty boost Africa’s fight against maritime crime? by Agnes Ebo’o
February 7: All Africa: Somalia: Chinese deal angers fishing communities, sparks concerns over sovereignty and piracy by Laura Angela Bagnetto
February 7: RFI: Somalia: Chinese deal angers fishing communities, sparks concerns over sovereignty and piracy by Laura Angela Bagnetto
February 1: Eurasia Review: Carbon dioxide emissions from global fisheries larger than previously thought by Staff Writer
January 29: FIS: CO2 emissions in fishing would be higher than estimated by Staff Writer
January 28: Industrias Pesqueras: La industria pesquera emite el mismo dióxido de carbono que 51 centrales eléctricas de carbón by IP
January 28: Phys.org: Carbon dioxide emissions from global fisheries larger than previously thought by Valentina Ruiz Leotaud
January 26: TribLive: Fishing imperils 40 shark species in the Galapagos by The Washington Post
January 25: CBC News: Emissions from fishing vessels have quadrupled since 1950, UBC study shows by Bethany Lindsay
January 18: The Science Breaker: Fish and ships by David Tickler and Jessica Meeuwig
January 14: Tendencias 21: Las aves marinas se mueren de hambre by Staff Writer
January 8: Blick: Uns geht der Fisch langsam aus by Atlant Bieri

2018

December 26: Viet Nam News: Fishing frontlines: A sea change for Southeast Asia fish exports by Staff Writer
December 20: NCPresse: Le comité scientifique du Parc naturel de la mer de Corail est en place by Staff Writer
December 14: Foreign Affairs: Worn on the baptismal funds… by Staff Writer
December 14: Foreign Affairs: Porté sur les fonds baptismaux… by Staff Writer
December 12: Mongabay: Feed a fishery, starve a seabird by Staff Writer
December 12: Ecoticias: La industria pesquera es una pesadilla para las aves marinas by Staff Writer
December 12: India Blooms: Research shows that seabirds are at risk due to competition for fish by Staff Writer
December 11: La Gazette Du Laboratoire: La pêche industrielle affame les oiseaux marins à l’échelle mondiale by Staff Writer
December 10: Vivafrik: Les oiseaux marins, principaux victimes des pêches commerciales by Moctar Ficou
December 7: Gentside: En concurrence avec la pêche industrielle, les oiseaux marins sont affamés by Benoît Crépin
December 7: Europa Press: La industria pesquera amenaza con el colapso de las aves marinas by Staff Writer
December 6: British Telecomunications: Seabirds at risk from fishing – study by Staff Writer
December 6: BreakingNews.ie: Seabirds at risk from fishing – study by Staff Writer
November 29: Euractiv: The Sustainable Blue Economy: EU’s actions must match its words by Samantha Burgess
November 16: Velletri Life: Il pugno nascosto: cambiamento climatico, capitalismo ed esercito by Nick Buxton, translation Irene Starace
November 16: Trasnational Institute: Climate change, capitalism and the military by Nick Buxton
November 9: Sri Lanka Guardian: Slave Ships by Staff Writer
November 8: OurWindsor.ca: How Canadian consumers are eating seafood caught by modern-day slaves by Melanie Green
November 8: Aus Remonews: Modern slavery promotes overfishing by Staff Writer
November 7: The Conversation: How to keep slave-caught seafood off your plate by Jessica Meeuwig, Andrew Forrest, David Tickler, Dirk Zeller
November 7: Breibart: Modern slavery is fueling overfishing by UPI
November 7: UPI: Modern slavery is fueling overfishing by Brooks Hays
November 7: Tekk.tv: Die moderne Sklaverei fördert die Überfischung by Staff Writer
October 4: Riusa: Stop alla pesca d’alto mare by Staff Writer
September 27: Yale Environment 360: A global ban on fishing on the high seas? The time is now by Richard Schiffmann
September 26: Il Fatto Alimentare: Niente squalo, per favore. La moda della zuppa di pinne minaccia il 60% delle specie. Serve un cambiamento culturale by Agnese Codignola
September 25: China Weekly News: University of British Columbia; Appetite for shark fin soup drives massive shark population decline by Staff Writer
September 16: Dive Photo Guide: New Report: Demand for Fins Continues to Decimate Shark Populations by Ian Bongso-Seldrup
September 13: Science Daily: Appetite for shark fin soup serious risk to threatened sharks by Staff Writer
September 12: The Conversation UK: Forget environmental doom and gloom – young people draw alternative visions of nature’s future by Christopher Sandom
September 12: Foreign Affairs: MIL-OSI Global: Forget environmental doom and gloom – young people draw alternative visions of nature’s future by Staff Writer
August 28: Outras Palavras: Hora de dar adeus aos oceanos? by Mort Report
August 13: Inside Philanthropy: The battle for Oceania: A billionaire donor gives to save the seas Down Under by Tate Williams
August 10: The News Lens: Global fisheries approaching limit as fleets double their range, study finds by Mongabay
August 8: Mongabay: Industrial fishing fleets traveling farther to reel in fewer fish by Mike Gaworecki
August 6: Eurasia Review: Fishing fleets traveling further to catch fewer fish by Staff Writer
August 6: Grist: In defense of using ‘the new normal’ to describe climate change by Kate Yoder
August 4: Market Business News: Fishing fleets traveling more but catching less by Christian Nordqvist
August 3: EURACTIV France: L’effondrement des rendements de la pêche industrielle by Stéphanie Senet
August 3: Oceans Deeply: Rich and poor divide: Which nations benefit from global fishing? by Alastair Bland
August 2: Brinkwire: Industrial fisheries’ expansion impacts 90 per cent of the global ocean, causes massive catch decline [Report] by Staff Writer
August 2: FIS: Industrial fleets travel further but catch fewer fish by Staff Writer
August 2: FIS: Las flotas industriales recorren mayores distancias, pero capturan menos pescado by Staff Writer
August 2: EuropaPress: La industria pesquera recorre el doble de distancia que hace 65 años para capturar casi cuatro veces menos de pescado by Staff Writer
August 2: Bolsamanía: La industria pesquera recorre el doble de distancia que hace 65 años para capturar casi cuatro veces menos de pescado by Staff Writer
August 1: Stuff: The ‘shifting baseline’ of New Zealand’s whitebait fishery by Chris Wootton
August 1: The Indo-Canadian Voice: Fishing fleets travelling further to catch fewer fish by Rattan Mall
August 1: Science Daily: Fishing fleets travelling further to catch fewer fish by Staff Writer
August 1: Tekk.tv: Fischereiflotten fahren weiter, um weniger Fische zu fangen by Staff Writer
July 24: Geopolitical Monitor: Fishing Frontlines: A sea change for Southeast Asia fish exports by James Borton
May 22: Euromeat: Fishing companies have wasted a huge amount of money in the last half of century by Staff Writer
May 16: EFE: La flota industrial tiró al mar 474.000 millones en 65 años, según un informe by Staff Writer
May 16: FIS: Over 400m tonnes of fish wasted due to bottom trawling by Staff Writer
May 16: FIS Spanish: Más de 400 millones de toneladas de pescado perdidas por el arrastre de fondo by Staff Writer
May 16: Brinkwire: 437 million tons of fish, $560 billion wasted due to destructive fishing operations by Staff Writer
May 16: News Today One: Mankind continues to destroy marine life with new fishing method by Marvynne Zamora
May 15: The Weather Network: 437 million tonnes of fish wasted due to harmful fishing by Cheryl Santa Maria
May 15: Phys.org: 437 million tons of fish, $560 billion wasted due to destructive fishing operations by Staff Writer
May 15: Science Daily: 437 million tons of fish, $560 billion wasted due to destructive fishing operations by Staff Writer
May 11: Reuters: Data-bait: using tech to hook globe’s multi-billion-dollar fishing cheats by Thin Lei Win
May 11: Reuters: When Big Data meets overfishing by Thin Lei Win
May 9: Oceans Deeply: The future of food: Fish not fowl best for planet, scientists say by Alastair Bland
April 19: Mongabay Latam: Daniel Pauly, el científico que investiga los mares para ayudar a las personas by Yvette Sierra Praeli
April 16: News Deeply: Race to the bottom: Impact of deep-sea fishing severely underestimated by Alastair Bland
April 14: FIS Spanish: Capturas del arrastre de fondo son 42 % mayores que las informadas, según un estudio by Staff Writer
April 14: FIS: Bottom trawling captures prove 42pct higher than informed, new study by Staff Writer
April 13: Contrainformación: Un nuevo estudio revela subregistro masivo de las capturas de peces de aguas profundas by Bloom Asociation
April 12: Efeagro: Desfase entre la pesca real y declarada de arrastre profundo by Staff Writer
April 12: Ecoticias: Las redes de arrastre letales para los peces de aguas profundas by Staff Writer
April 12: Ecoavant: Redes que arrasan el fondo marino by Staff Writer
April 12: Phys.org: Bottom trawling causes deep-sea fish populations collapse by Sea Around Us
April 11: TeleCinco: Un estudio afirma que las redes de arrastre han extraído 25 millones de toneladas de peces de aguas profundas en 60 años by Europa Press
April 11: EcoDiario: Un estudio afirma que las redes de arrastre han extraído 25 millones de toneladas de peces de aguas profundas en 60 años by Europa Press
March 30: The Marine Executive: WWF: Sustainable-Seafood Label MSC Needs Reform by Staff Writer
March 13: Oceana blog: Dollars for disaster: Daniel Pauly and Rashid Sumaila discuss how governments subsidize overfishing by Staff Writer
March 2: Phys.org: Industrial fisheries in Southeast Asia divert millions of tonnes of fish to fishmeal by Valentina Ruiz Leotaud
March 2: The Fish Site: Fishmeal landings under fire by Rob Fletcher
February 28: Eco-Business: Overfishing poses risks for investors by Marlene Cimons
February 24: Richmond News: Large vessels are fishing 55 per cent of world’s oceans by AFP
February 22: Futurism: We may not be catching as many fish as we were two decades ago by Lou Del Bello
February 21: Nexus Media: Overfishing poses risks for investors by Marlene Cimons
February 20: Oceans Deeply: Devil in the data: Study uncovers sharp decline in global fish catches by Alastair Bland
February 12: Hong Kong Free Press: NGO says blue sharks face extinction as ‘unscrupulous’ Maxim’s restaurant refuses to scrap shark fin soup by Karen Cheung
February 9: FIS: Incorrect statistics create ‘false impression’ of global increase in fish catch by Staff Writer
February 9: FIS: Estadísticas incorrectas crean ‘falsa impresión’ de aumento global de capturas de pescado by Staff Writer
February 7: Phys.org: Mistake in fisheries statistics shows false increase in catches by Valentina Ruiz Leotaud
February 6: Zitamar News: Faulty data mask decline in Mozambique’s fish stocks, researchers say by Staff Writer
February 6: PONG-Pesca: Mistake in fisheries statistics shows false increase in catches by Staff Writer
January 24: Undercurrent News: Labor issues in Thai fisheries remain ‘rampant’ by Staff Writer
January 22: Mongabay: Mesoamerican Reef gets improving bill of health by Staff Writer
January 15: Radyo Natin: Scientists cite solutions to arrest alarming fisheries decline by PNA
January 14: Rappler: Marine scientist calls for stronger action to protect Philippine seas by Staff Writer
January 14: Concept Central: Fish stocks declining, scientists cite solutions by Philippines News Agency
January 13: Philippines News Agency: Scientists cite solutions to arrest alarming fisheries decline by Staff Writer
January 12: ScienceNet: Ocean warming or fish “downsizing” by Staff Writer

2017

December 19: IndustriasPesqueras.com: Las capturas subestimadas de Tailandia, un reto para la conservación by Staff Writer
December 14: Undercurrent News: Report: Thai distant-water fleet massively underreporting catches by Staff Writer
December 14: Jornal da Economia do Mar: Tailândia excede o volume de capturas e não declara by Staff Writer
December 13: Phys.org: Thailand hides big numbers when it comes to its fish catches in neighbouring waters by Sea Around Us
December 12: NPR: Waste not, want not: Drink beer to feed fish and help save the planet by Alastair Bland
November 21: West Coast Environmental Law: World Fisheries Day: Time for a Sustainable Fisheries Act for Canada by Linda Nowlan
November 21: The Tyee: Oceans are the new front line in the fight against climate change by Frederick Blichert
November 17: Radio-Canada online: Le biologiste de l’UBC Daniel Pauly devient chevalier de la Légion d’honneur by Julie Landry
November 7: News from Ukraine: International Scientific USERN Congress to be held in Kharkiv on November 8-10 by Staff Writer
November 3: Ocean Wise: Are jellyfish taking over the ocean? by Staff Writer
November 2: News Deeply: The animal without a brain that is taking over the ocean by Erica Cirino
October 31: Seafod Source: Report claims seafood company investors are in the dark on product origins by Jason Holland
October 30: Undercurrent News: Sustainability report takes aim at seafood’s public companies by Staff Writer
October 27: News Deeply: Why the world is severely underestimating just how much fish it catches by Ian Evans
October 11: Vanuatu Digest: Vanuatu’s hidden stats: small-scale fisheries’ catch 200% higher than reported by Staff Writer
September 25: EFE Agro: Pauly: “Los peces están encogiendo a causa del cambio climático” by Mercedes Salas
September 12: The Ubyssey: Study: UBC research finds climate change might be making fish smaller by Alexandra Valahu
September 6: Yahoo! Japan: 魚がどんどん「縮小」する未来 by 石田雅彦
September 6: Green Me: A mudança climática está reduzindo o tamanho dos peixes by Redação
September 4: Tendencias 21: El calentamiento del mar reducirá el tamaño de los peces by Redacción T21
September 4: Ziemia na Rozdrozu: Daniel Pauly ostrzega przed skutkami ocieplenia klimatu: ryby opuszczają równikowe wody. by Staff Writer
September 3: EcoWatch: Climate change is making fish smaller by Marlene Cimons
August 30: Canada Journal: Climate Change Could Cause Fish to Shrink in Size, Study by Staff Writer
August 30: Radio-Canada: Le réchauffement des océans risque de réduire la taille des poissons by Staff Writer
August 30: Tolo News: Climate Change could cause fish to shrink by Staff Writer
August 29: Yale Environment: Climate change could cause fish to shrink in size by Staff Writer
August 29: USA News: Warming oceans may cause the world’s fish to shrink, study suggests – British Columbia #cbc by Staff Writer
August 29: CBC News: Warming oceans may cause the world’s fish to shrink, study suggests by Matt Meuse
August 29: Huffington Post: Fish are shrinking by Marlene Cimons
August 29: CNBC Fish are shrinking, and climate change is to blame by Marlene Cimons
August 29: NexusMedia: Fish are shrinking. Climate change is to blame by Marlene Cimons
August 28: Undercurrent News: Climate change will cause fish to shrink in size, study warns by Staff Writer
August 28: Foreing Affairs: Face au réchauffement climatique, les poissons rétrécissent by Staff Writer
August 27: News 1130: Fish could shrink as much as 30 per cent due to climate change by Martin Macmahon and Hana Mae Nassar
August 26: FIS: Some fish may shrink up to 30 pct due to sea warming by Editorial FIS
August 26: FIS: Algunos peces podrían achicarse hasta 30 % por calentamiento del mar by Editorial FIS
August 25: Gears of Biz: Climate change could make fish shrink by up to 30% by Robert Scott
August 25: Dantri: Sinh vật biển sẽ ra sao nếu nước biển tăng thêm 2°C? by Đoàn Dương
August 25: Kompas.com: Perubahan Iklim Bikin Tubuh Ratusan Ikan Laut Menyusut by Staff Writer
August 24: Prensa Latina: Cambio climático reducirá tamaño de especies marinas con branquias by Staff Writer
August 23: Radio-Canada: L’élevage de saumons: une menace pour les espèces locales? by Staff Writer
August 23: India Blooms: Warmer waters from climate change will leave fish shrinking, gasping for air, finds study by Staff Writer
August 23: Scroll.In: Warmer seas may shrink fish by 30%, shows new study on climate change by Staff Writer
August 23: Agencia Mexicana de Noticias: Cambio climático afecta tamaño de especies marinas con branquias by Staff Writer
August 23: NDTV: Climate change could shrink fish size by 30 per cent, says study by Staff Writer
August 22: Seeker: Climate change is causing fish to shrink by Jen Viegas
August 22: DesmogCanada: Amid closure of B.C. salmon fisheries, study finds feds failed to monitor stocks by Carol Linnitt
August 22: Yahoo! Finance: Climate change could shrink fish by as much as 30 percent, new study claims by Anmar Frangoul
August 22: GreenReport.it: Pesci più piccoli e in cerca di ossigeno, troppo calda l’acqua del cambiamento climatico by Staff Writer
August 22: CNBC: Climate change could shrink fish by as much as 30 percent, new study claims by Anmar Frangoul
August 21: Science Blog: Fish: Soon up to 30 percent off by Staff Writer
August 21: Phys.org: Warmer waters from climate change will leave fish shrinking, gasping for air by Staff Writer
August 21: American Council of Science and Health: Warming oceans will reduce fish size? Here’s 2 schools of thought by Erik Lief
August 14: Earth Island Journal: Four Pacific marine national monuments face threat under Trump order by Christopher Pala
July 29: Particle: Teach mankind to fish … and we will waste 10 million tonnes each year by Lisa Morrison
July 27: SeafoodSource: 10 percent of fish caught globally are discarded, study says by Aaron Orlowski
July 25: FIS: Unas 700 toneladas de pescado no se reportan en Malta cada año, según un estudio by Staff Writer
July 25: FIS: About 700 tonnes of fish in Malta go unreported every year, study reveals by Staff Writer
July 24: IntraFish Media: Nearly 700 tons of fish go unreported in Malta by Staff Writer
July 21: One Green Planet: Our oceans are running out of fish … and 10 million tons get wasted by fisheries every year by Aleksandra Pajda
July 17: Rare.org: A wake-up call for our waters by Suzanne Hodges
July 14: Radio-Canada online: Un scientifique de UBC décoré chevalier de la Légion d’honneur by Noémie Moukanda
July 3: Jornal Da Unicamp: A sobrepesca corporativa e a depleção dos cardumes by Luiz Marques
July 2: News 1130: Millions of tonnes of fish wasted every year: study by Simon Druker
June 30: Yahoo! Actualités: Pêche : «S’il y a moins de rejets de poissons, c’est parce que beaucoup ont disparu» by Libération
June 29: Atuna: 10 million tons of fish dumped every year by Staff Writer
June 29: Actualites News Environment: 10% des poissons pêchés sont rejetés à la mer by Sandra Besson
June 29: Konbini: Study shows the fishing industry is wasting 10 million tons of fish per year by Jeanne Pouget
June 29: Red Pepper News TV: Τραγικό: Σχεδόν δέκα εκατομμύρια τόνοι ψαριών που αλιεύονται διεθνώς, ρίχνονται πάλι στη θάλασσα! by Staff Writer
June 28: FIS: Almost 10 pct of worldwide catches were discarded in the last decade by Staff Writer
June 28: FIS: Casi 10 % de las capturas mundiales fueron descartadas en la última década by Staff Writer
June 28: Zee News: Fishing fleets dump nearly 10 million tonnes of fish back into oceans every year: Study by Staff Writer
June 27: Gizmodo: A staggering amount of fish is wasted each year by George Dvorsky
June 27: Technology.org: Less and less fish in the oceans – if only they stopped throwing dead fish back into the ocean! by Staff Writer
June 27: Watson: Trotz Überfischung: 10 prozent der gefangenen fische werden tot zurück ins meer gekippt by Staff Writer
June 27: India Blooms: Ten million tonnes of fish dumped every year, says study by India Blooms News Service
June 27: Vijesti: Ogromno rasipanje: gotovo 10 posto ulova ribe baca se nazad u more by Hina
June 27: Pesceinrete: Dieci milioni di tonnellate di pesce rigettate in mare ogni anno by Staff Writer
June 27: UWA: Ten million tonnes of fish dumped every year by UWA
June 26: VOA: Study: 10 percent of fish caught in oceans get dumped by Staff Writer
June 26: Résponse Conso: Plus de 10 millions de tonnes de poissons gâchées chaque année by Alice Glaz
June 26: Radio-Canada: 10 millions de tonnes de poissons rejetées à l’eau chaque année by Staff Writer
June 26: Science Daily: Ten million tons of fish wasted every year despite declining fish stocks by Staff Writer
June 26: CBC News: 10 million tonnes of fish catches dumped back into oceans: study by Reuters
June 26: Reuters: Ten percent of fish caught in oceans get dumped: study by Alister Doyle
June 26: EurekAlert: Ten million tonnes of fish wasted every year despite declining fish stocks by Valentina Ruiz Leotaud
June 26: UBC Science: Ten million tonnes of fish wasted every year despite declining fish stocks by Staff
June 26: UBC IOF: Ten million tonnes of fish wasted every year despite declining fish stocks by Staff
June 26: UBC: Ten million tonnes of fish wasted every year despite declining fish stocks by Staff
June 20: The TerraMar Project: Artisanal fishers in West Africa outmatch industrial fleet in size and engine power, still catch less fish by Staff Writer
June 16: Center for Security Studies at ETH Zurich: Criminality in Africa´s fishing industry: A threat to human security by André Standing
June 16: Plant Based News: Oceans In Crisis: ‘We Must Protect Fish From Overfishing And Global Warming’ by Staff Writer
June 15: Foreign Affairs: Marine expert warns of climate emergency as fish abandon tropical waters by Staff Writer
June 15: RNZ: Scientists scrap over whether quota survey is fishy by Phil Pennington
June 8: Mongabay: Can marine reserves help counteract climate change? by Kim Smuga-Otto
June 7: Africa.com: What is the Future of Artisanal Fisheries in West Africa? by Maurice Oniang’o
May 31: One Green Planet: Why there is really no such thing as a ‘sustainable’ fishery by Kim Smith
May 25: Radio Canada International: Un mundo sin peces se perfila en el horizonte, advierte eminencia canadiense by Leonora Chapman
May 9: Voice of America: All at sea: foreign fishing fleets drain West African waters by Reuters
May 8: Reuters: FEATURE-All at sea: foreign fishing fleets drain West African waters by Kieran Guilbert and Umberto Bacchi
May 8: MercoPress: A third of fish catches in worlds’ oceans is unreported, claims Canadian report by Staff Writer
May 3: FIS: A third of global fishing goes unreported, study reveals by Staff Writer
May 1: Organic Authority: Nearly one-third of global fishing goes unreported, study finds by Emily Monaco
April 27: Radio-Canada: Un tiers de la pêche mondiale n’est pas déclaré, selon un rapport by Staff Writer
April 27: CBC: A third of global fishing goes unreported, UBC researchers find by Staff Writer
April 22: Hollywood Daily Star: Smithsonian Channel An Ocean Mystery: The Missing Catch, Dr. Daniel Pauly says, “Chinese data are problematic” by Gabrielle Pantera
April 4: Quartz: China has fished itself out of its own waters, so Chinese fishermen are now sticking their rods in other nations’ seas by Matthew Sedacca
March 31: Radio-Canada: Quel pays pêche le plus de poissons? La réponse en carte by Danielle Beaudoin
March 24: ZME Science: Laziness could save a fish’s life: a case for establishing marine reserves by Elena Motivans
March 21: New Atlas: Fish evolve to reap the rewards of protected waters by Nick Lavars
March 21: Phys.org: Fish evolve by playing it safe by Staff Writer
March 20: FIS: Cautious fish evolve out of marine reserves by Staff Writer
March 15: The Ecologist: New Zealand’s Fisheries’ Fraud by Chris Pala
March 13: SeafoodSource: Could fisheries policy change under Trump and Commerce Secretary Ross? by Aaron Orlowski
March 13: El Colombiano: Alta mar, una enorme jungla en manos de unos pocos países by Ramiro Velásquez Gómez
March 5: NK: – 90 prosent av fisken som brukes til fôr kan spises av mennesker by Markus Thonhaugen
March 2: De Correspondent: Het gaat slecht met de vissen. Kunnen we ze nog wel blijven eten? by Evert Nieuwenhuis
February 27: Science News: Most fish turned into fishmeal are species that we could be eating by Sarah Zielinski
February 27: One Green Planet: This is Insane! Livestock Are Eating a Huge Amount of Fish Caught From The Ocean by Michelle Neff
February 23: EFE Agro: “Un 25 % de la pesca mundial alimenta cerdos, aves y peces” by Mercedes Salas
February 17: ZME Science: We could eat 90% of the fish we feed other fish by Valentina Ruiz-Leotaud
February 16: Science Daily: 90 percent of fish used for fishmeal are prime fish by Staff Writer
February 16: Undercurrent News: Study: 27% of global catches go to non-direct human consumption by Staff Writer
February 15: phys.org: 90 percent of fish used for fishmeal are prime fish by Valentina Ruiz-Leotaud
February 15: bioengineer.org: 90 percent of fish used for fishmeal are prime fish by Valentina Ruiz-Leotaud
February 13: NPR: 90 Percent Of Fish We Use For Fishmeal Could Be Used To Feed Humans Instead by Clare Leschin-Hoar
February 11: Infobae: Fin del sushi: por qué dejará de existir en 2050
by Staff Writer
February 2: VICE: Sushi as We Know It Will Be Wiped Out by 2050 by Mike Pearl
January 30: Il Sole 24 ore: L’Artico denudato è sotto assedio by Lara Ricci
January 25: Ideal.es: Advierten de los peligros de comer sushi by Staff Writer
January 23: Radio-Canada: Scientifique de l’année 2016 de Radio-Canada – Le biologiste Daniel Pauly, de l’Université de la Colombie-Britannique by Josée Plourde
January 22: Le Huffington Post Québec: «Tout le monde en parle» : quelques moments croustillants by Marie-Josée Roy
January 20: Water Canada: Oceanographer Daniel Pauly Named Scientist of the Year by Radio Canada by Staff Writer
January 20: UBC: Daniel Pauly named Scientist of the Year by Radio Canada by the Sea Around Us
January 19: Blue Marine Foundation: The wit and wisdom of Daniel Pauly & Dirk Zeller, a transcript from their press briefing at the Science Media Centre, London, on January 12, 2017 by Staff Writer
January 19: World News: Daniel Pauly, scientifique de l’année de Radio-Canada by Staff Writer
January 19: MSN: Daniel Pauly, scientifique de l’année de Radio-Canada by Alain Labelle
January 19: Radio-Canada: Daniel Pauly, scientifique de l’année de Radio-Canada by Alain Labelle
January 18: Blue Marine Foundation: Brexit “a once in a century opportunity” to restore fish stocks by Staff Writer
January 18: Corta por lo Sano: ¿Conoces los peligros de comer sushi? by María Tura
January 16: El Diario Nueva York: Por qué deberías dejar de comer sushi YA by Redacción
January 15: RT: Por qué advierten que es mejor dejar de comer sushi ahora mismo by Staff Writer
January 13: Next Shark: Sushi Isn’t As Healthy as You Think It Is, Biologists Warn by Carl Samson
January 13: Blue Marine Foundation: 2017 Ocean Awards by Staff Writer
January 13: UBC: Drs. Daniel Pauly and Dirk Zeller win Ocean Award by Staff Writer
January 12: Foreign Affairs: Global Overfishing: what is the world’s true catch? by Staff Writer
January 12: Blue&Green Tomorrow: Ocean Awards 2017 Winners Announced by Staff Writer
January 12: Boat International: The 9 winners of the Ocean Awards 2017 by Staff Writer
January 8: Atlantico.fr: 2048, la fin des sushis sauf à ce que nous changions radicalement nos modes de pêche by Robert Calcagno
January 5: National Geographic: Top 10 Ocean Conservation Victories of 2016 by Ayana Elizabeth Johnson

2016

December 21: Renovables Verdes: El mundo se está quedando sin peces antes de lo que se pensaba by Manuel Ramírez
December 15: VICE Canada: Global fish stocks are in even worse shape than we thought by James Wilt
December 9: EuropaSur: Las capturas de la pesca mundial superan en un 50% los datos oficiales by Mercedes Salas
December 8: El Estímulo: Venezuela alega mayor producción pesquera que la real by Staff Writer
December 7: Efe Verde: La pesca mundial es un 50 % superior a los datos oficiales, según experto by Mercedes Salas
December 7: Ship-technology.com: Using big data to combat illegal fishing by Eva Grey
November 25: UBC: Daniel Pauly awarded the 2016 Albert Ier Grand Medal in the Science category by Staff Writer
November 16: National Geographic Ocean Views: Marine World Heritage Sites: Cornerstone of Sustainable Fisheries by Fanny Douvere
November 16: VOCM: Small Scale Fishery May Be Solution To Low Cod Stocks: Study by Staff Writer
November 3: Mongabay: New atlas bolsters global perspective of fisheries – book review by John C. Cannon
November 3: Cook Islands News: EU deal show of foolishness by James Beer
September 19: IRIN: A perfect storm: climate change and overfishing by Jared Ferrie
September 9: Permaculture News: Shifting Baseline Syndrome by Holly Godbey
June 7: The Huffington Post: A Global, Community-driven Marine Fisheries Catch Database by Daniel Pauly
March 11: The Bentwood Project: Daniel Pauly, The Unifier by Jay Ashworth