Category: Contact

ON VIDEO: Daniel Pauly and the Global Atlas of Marine Fisheries

The Aquatic Ecosystems Research Laboratory 120 was packed and people on social media were frantically asking about how to join the Facebook Live stream.

For over an hour, the Sea Around Us Principal Investigator, Daniel Pauly, presented the methods and findings in the Global Atlas of Marine Fisheries, which he published in late 2016 together with Dirk Zeller.

For those who could not be in attendance, the IOF’s communications department prepared series of videos that capture the highlights from Pauly’s presentation.

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IOF Seminar Series: Global Atlas of Marine Fisheries

On February 17, 2016 the Sea Around Us‘ Daniel Pauly and Dirk Zeller will be sharing their views on the importance of the Global Atlas of Marine Fisheries, the first book to provide accurate, country-by-country fishery data.

Their presentation is part of the IOF Seminar Series held every Friday at the Aquatic Ecosystems Research Laboratory 120, located at the University of British Columbia 2202 Main Mall, Vancouver. Continue reading →

Millions of tonnes of prime fish off limits to humans

Every year for the past 60 years, an average of 20 million tonnes of fish caught in the global ocean have not been used to nourish people.

A new study emerging from the Sea Around Us project at the University of British Columbia’s Institute for the Oceans and Fisheries reveals that from 1950 to 2010, 27 per cent of commercial marine landings were diverted to uses other than direct human consumption.

This trend has not changed in recent years and it poses serious questions regarding food security, as most of the diverted fish are classified as food-grade or prime food-grade.

WATCH THE VIDEO ↓

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The looming extinction of the Maui dolphin

Maui’s dolphin. Photo by New Zealand Department of Conservation, Flickr

The world’s rarest and smallest known subspecies of dolphin, the Maui dolphin, is about to go extinct. Its population is down to 60 individuals from 2,000 in the 1970s.

Journalist Christopher Pala just launched a series of articles focusing on the reasons behind the disappearance of this subspecies of the Hector’s dolphin and the actions governments are taking (or not) to stop the death toll from rising.

Follow this link to read the first article of the series in Science.

Why did FAO choose to ignore the existence and trends of the reconstructed catch data?

Marine Policy recently published “Comments on FAOs State of World Fisheries and Aquaculture (SOFIA 2016),” authored by the Sea Around Us leaders Drs. Daniel Pauly and Dirk Zeller.

Both scientists expressed their concern over the implications for resource management and global food security of ignoring information aimed at filling the gaps that exist in the data reported by countries to the Food and Agriculture Organization of the United Nations.

They divide their observations into a few main points: