Daniel Pauly presenting before the European Parliament, January 24, 2023. Photo by Anton Kuech, Twitter
The Sea Around Us Principal Investigator, Dr. Daniel Pauly, and Project Manager, Dr. Maria ‘Deng’ Palomares, participated in a session of the European Parliament’s Committee on Fisheries on January 24, 2023, to answer questions related to the report Role and impact of China on world fisheries and aquaculture.
Two years after the release of Daniel Pauly: Un Océan de Combats, the English version of the biography of the Sea Around Us principal investigator is now available in bookstores.
Titled The Ocean’s Whistleblower: The Remarkable Life and Work of Daniel Pauly, the 342-page tome goes over Dr. Pauly’s scientific career as the whistleblower who alerted the public about the devastation caused to marine ecosystems by the global fishing industry.
Fishing in Ada Foah, Ghana. Photo by jrwebbe, Flickr.
The food and nutrient security of billions of people worldwide depend on fish being treated as a domestic public health asset instead of a commodity.
A new paper by researchers with the Sea Around Us – Indian Ocean initiative at the University of Western Australia and the Sea Around Us global initiative at the University of British Columbia reviews evidence to back the urgent need to develop health- and nutrition-focused fisheries policies that drift away from current export-oriented, profit-maximizing policies.
Fishing boats in Brixham harbour, UK. Photo by Dave_S, Flickr.
The United Kingdom has a unique opportunity to start rebuilding its fish stocks by taking advantage of the slowdown in commercial fishing caused by the COVID-19 pandemic and ongoing Brexit negotiations that should lead to new policy and legislation.
A new paper by researchers with the University of Southampton, the GEOMAR Helmholtz Centre for Ocean Research and the Sea Around Us initiative at the University of British Columbia presents a science-based pathway for decision-makers to develop a holistic approach in fisheries management by harnessing the present moment in which threatened stocks are seeing fishing pressure reduced to levels not seen since World War II.
Ghanaian fisherman. Photo from Pikist.
Fish catches in Africa have reached a peak and, in many cases, have moved into a declining trend that threatens the food security and economic development of coastal areas.
A new study by researchers at the University of Western Australia, the University of British Columbia and Ecotrust Canada analyzed fishery yields in the seven Large Marine Ecosystems or LMEs that surround the African continent and found that most fisheries in the region rely on overfished resources.